Saturday, October 6, 2007

Meat loaf

Ingredients: 500 g meat,1 medium-sized onion, 4 cloves of garlic,2 eggs ,4 tbs breadcrumbs(dry),1 egg (hard boiled),salt and pepper to taste,1 tbs butter.

(1)Cook meat. Then remove and cool. Remove all bones and trim off fat from meat. Cut into cubes.

(2).Put meat into jar and run the mixer .Remove minced meat and keep aside.

(3)Grate onion and garlic.

(4)Remove and fry in a little oil till light brown.

(5)Add slightly-beaten eggs, breadcrumbs, salt and pepper to the minced meat, place in jar and run the mixer for 1 minute.

(6)Shape into two flat rectangular pieces, each 1 1/2” thick.

(7)Arrange slices of one hard-boiled egg on one piece, then place the other on top.

(8)Dot with butter and bake till slightly brown.

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